dessert

American, breakfast, cake, dessert, eggs

Cinnamon cake

May 2, 2021 0 comments

Who doesn’t love a good coffee cake? You are going to love this fun twist to a traditional coffee cake recipe. Whether you are making it for brunch or for Sunday breakfast, your family is going ask for more.

British, cake, celebration, dessert, eggs, fruit, Kids, strawberry, vegetarian

Strawberries & cream sponge cake

May 14, 2020 0 comments

A fluffy classic sponge cake filled with layers of mascarpone cream frosting and juicy strawberries. What tastes like a strawberry shortcake, looks like a beautiful layer cake, and is sure to impress your family and guests.

cake, dessert, eggs, fruit, lemon, Swiss

Plum Kuchen

March 30, 2020 0 comments

Handed down from German ancestors this is a cake thickly coated with cinnamon and sugar, perfect for Kaffee-und-Kuchen time. It tastes even better the day after…

cake, dessert, French, fruit, lemon

Simple Lemon cake

February 5, 2020 0 comments

The exact origin of lemon cake is unknown. It is probably derived from the pound cake, which was first baked in England around 1700. A pound of each ingredient was used to make a simple, heavy cake to feed large groups of people. It’s a favorite for tea time at […]

almonds, British, cake, dessert, eggs, fruit

Apricot Almond Cake

December 5, 2019 0 comments

A perfect combination of making a cake: simple, beautiful, fragrant and beguiling. An exotic touch thanks to the addition of rosewater and invitingly easy to make.

almonds, celebration, chocolate, coconut, dessert, eggs, French

Coconut macarons

February 14, 2019 0 comments

Celebrate an occasion in style by creating these spectacular French macarons for someone special to you. It takes some time but it is a true French chef’s recipe.

almonds, British, dessert, eggs, lemon

Lemon Pavlova

February 12, 2019 0 comments

Sounds like heaven… Lemon Pavlova. I make this with a jar of lemon curd but home-made is even more delicious. A perfectly light and refreshing end to a fantastic meal.

chocolate, dessert, eggs, Italian

Bunet

February 2, 2019 0 comments

This chocolate flan with an Amaretto twist originates from the Piemonte in Northern Italy and goes by the name of bunet meaning “hat”. Some people say it is because the dessert was traditionally served in a copper mould that resembled and was referred to as a bonèt ëd cusin-a (chef’s […]

American, British, crumble, dessert, pie, pumpkin, squash, Thanksgiving

Pumpkin Pie Crumble

November 25, 2018 0 comments

Now, here is a pumpkin pie with a twist… or rather a crunch. Let’s just say we’ve added a British touch to a very traditional American pie.

apple, British, crumble, dessert, fruit

Nutty Apple crumble

October 3, 2018 0 comments

An apple crumble with a twist. Marsala or else Rhum will do the trick if served at an adult dinner. Custard or ice cream can be added to give the kids an extra treat.