A salad green referred to as “rocket,” it’s simply another name for arugula, roquette in French or rucola in Italian. It is closely related to radish, kale, and cauliflower. Rucola health benefits includes supporting bone density, facilitating the regenerating of muscle and blood clotting, supporting weight loss, to name a […]
An Italian classic revisited with a fresh, fruity and light twist: this strawberry parfait is a fruity variation of the traditional tiramisù and is perfect for hot summer days. The rich red strawberries are not just a visual delight, but also a treat for the taste buds.
With summer still under way it seemed a good time to share the recipe. It may seem like an unlikely combination but trust me it’s absolutely delicious!
Clafoutis is an easy French dessert that’s perfect for using up summer fruit. The idea is a baked dessert of fruit arranged in a buttered dish and covered with a thick flan-like batter. It is decidedly more elegant yet even simpler to make than a crumble. Use whatever fruit you have […]
A Swiss globetrotting mum, figlia di Americano, con corazòn Napoletano and a British accent walking on the wild side between Italy, Spain and Switzerland! An entrepreneurial Expat with a passion for cooking and a curiosity for any new recipe which is easy, uncomplicated and fast to prepare. Desserts are my speciality but I can bash up a 5 course meal if I have to in a couple of hours. So enjoy and BUON APPETITO!
