Express French Lemon tart

Here is a very easy and fast recipe for a tasty lemon pie! Made in 5 minutes, you just have to bake it during your meal, it will be perfect for dessert!


  • 1 lemon cut into 8 pieces
  • 300 gr sugar
  • 120 gr butter
  • 1 little pack vanilla sugar (20g)
  • 4 eggs
  • 1 tart shell


  1. Put all ingredients (except tart shell) into a blender and whirl well until you get a smooth mix.
  2. Pour your mix into tart shell.
  3. Bake 40 minutes at 160 degrees (watch that the top does not burn).

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