In Switzerland, the Three Kings cake is made from sweet yeast dough , which is formed into balls, arranged in a flower-shape and sprinkled with almonds and coarse sugar. There are various types of Three Kings’ cakes found throughout Switzerland. All have a white plastic king figure “hidden” inside. The person who […]
A Swiss globetrotting mum, figlia di Americano, con corazòn Napoletano and a British accent walking on the wild side between Paris, Lugano and Madrid! An entrepreneurial Expat with a passion for cooking and a curiosity for any new recipe which is easy, uncomplicated and fast to prepare. Desserts are my speciality but I can bash up a 5 course meal if I have to in a couple of hours. So enjoy and BUON APPETITO!